How to make a colossal Oreo cookie cake

The supersize Oreo might look overwhelming but don’t be intimidated by its size – it’s easier to make than you think.

Ingredients 530 grams plain flour 350 grams sugar 16 grams baking powder 100 grams black cocoa powder 70 grams mixed cocoa powder (regular cocoa powder and black cocoa powder blended in a 2: 3 ratio) 14 eggs 210 grams vegetable oil 140 grams milk 1 teaspoon salt Butter or baking spray for coating the silicon molds (You’ll need a couple of jumbo silicon cookie molds to get that classic Oreo shape)

Filling

1 bag of Oreo cookies 400 milliliters (1.7 cups) fresh cream 15 grams sugar

Step 1. Give the inside of the molds a good coating with butter or baking spray.

Step 2. Sift the flour and baking powder into a large mixing bowl. Then add the sifted black cocoa powder and mixed cocoa powder and combine well.

Step 3. Blend 14 eggs in a bowl until light and fluffy.

Step 4. Add the salt and slowly blend the sugar in with the eggs in two or three batches. Finally, mix in the vegetable oil until well combined.

Step 5. Add the flour and cocoa mix to the eggs and fold in thoroughly until you get a beautiful, glossy texture.

Step 6. Add the milk to the combined mixture.

Step 7. Pour into the molds and bake for 40 minutes in a 180-degree Celsius (356-degree Fahrenheit) preheated oven.

Step 8. Check if the cake mix is done by piercing it with bamboo skewer. If it comes out clean, you’re ready to trim the top of the cake to create a flat surface. Turn both of the cookie-shaped pieces out onto a couple of racks to cool.

Step 9. Time to get started on the filling. First, beat the fresh cream and sugar together.

Step 10. Open a bag of Oreo cookies and, being careful not to eat the whole packet, break them into a medium-sized bowl.

Step 11. Blend the biscuits in with the cream mixture. Again, exercise extreme caution while blending as you may experience a growing urge to dive open-mouthed into the sweet concoction.

Step 12. Coat the inner surface of one cookie cake with the cream and Oreo mix.

Step 13. Add the final cookie cake layer and your creation is complete.

Now it’s time to eat. Cookie and cream lovers, welcome to heaven!

Source: Hey! It’s Mosogourmet!!

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