Kyoto is a city that deserves a guide, because there is a tradition there, a culture of gastronomy.
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Michelin guide director Jean-Luc Naret. Michelin this week unveiled its guide focusing on Kyoto and Osaka, awarding stars to its entire selection of 150 restaurants. (AFP)






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I wonder if it has Osaka's best Okonomiyaki (Yoneyama-san's teppanyaki two blocks north of the Dotonbori Hotel)?
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