Study finds menu labels may influence how much diners eat

The requested article has expired, and is no longer available. Any related articles, and user comments are shown below.

  • -1

    Kimokekahuna Hawaii

    This will scare the consumer and also the restaurant owner.. but sushi bars should have nothing to worry about.. places like Cheesecake Factory (CNN report) and other chains who have excess amounts of butter and salt in their food will not like it. They should also say if they are using farm raised fish, GMO rice, etc. I dont think most people care.. they do not go out to worry about calories... and what about beer?

  • 1


    No,food origin dictates what I eat or do not.....

Login to leave a comment

Wood Burning Grill!

Wood Burning Grill!


Special Offers

Happy Hour in Beautiful Patio

Happy Hour in Beautiful Patio

Offer ends: Oct 31, 2016


Search the Largest English Job Board in Japan.

Find a Job Now!

More in Food

View all

View all

Find Your
in Japan

10,000’s of properties available today!